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Marriott Meat
Marriott Meat is a family-owned and -operated establishment that has specialised in providing restaurant-quality meat cuts to local, wholesale markets in S.A. since 1972. We commonly serve the hospitality industry, delivering consistently top-quality products like Southern Flinders lamb, free-range chicken, pork and beef sourced from growers all over Australia. We have always played a leading role in providing the best-quality meat in S.A.
6/8 Commercial Street,
Marleston SA 5033, Australia
08 8371 5500


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