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HARVEY BEEF
Western Australia is one of the most remote and most pristine natural environments on earth, making it the perfect place to produce the best quality beef. We use sustainable farming methods to ensure consistently high quality beef from paddock to plate.

Head 140km down south from Perth and you’ll find us in the farming town of Harvey. Proudly owned by a sixth generation W.A. farming family, we work in partnership with a community of handpicked local farmers who share our commitment to sustainability, animal welfare and exceptional produce to create beef with a delicious taste and unique character.

Over a hundred years on from our humble beginnings, we’re appreciated by chefs and lovers of good food around the world, just as much as in our W.A. heartland.

In many ways, little has changed – our respect for craftsmanship, community, our land and cattle, are as much part of Harvey Beef as they were back in 1919. It’s these enduring principles that make Harvey Beef a truly special find.
The Swan, 171-173 Mounts Bay Road
Perth
WA 6000
+61 8 9335 1244


Visit: HARVEY BEEF